Description
Pan-seared and roasted pork tenderloin, served sliced with a rustic Burgundy Mushroom sauce.
Family 5 – 6 Servings
Small 3 – 4 Servings
Pan-seared and roasted pork tenderloin, served sliced with a rustic Burgundy Mushroom sauce.
Family 5 – 6 Servings
Small 3 – 4 Servings
| Size | Family, Small |
|---|